Recipes

 

Lazy Perogies

From the kitchen of Gisele Neil

 

Ingredients

9 lasagne noodles

2 cups of cottage cheese

1 egg 

¼ tsp of onion salt

3 to 4 cups of mashed potatoes 

shredded old cheddar cheese 

¼ tsp of salt and pepper

½ cup of butter

1 cup of chopped onions

 

Directions

Cook 9 lasagne noodles

Mix 2 cups of cottage cheese, 1 egg and ¼ tsp of onion salt

Cook 3 to 4 cups of mashed potatoes

Combine potatoes with 2 cups of shredded old cheddar cheese and ¼ tsp of salt and pepper

Place 3 noodles in the bottom of a greased 9 X 13 casserole dish

Layer with cottage cheese mixture

Place 3 noodles over the cheese mixture

Layer with potato cheese mixture

Place 3 remaining noodles on top

Sauté 1 cup of chopped onions in ½ cup of melted butter and add to the top layer

Bake covered for 20 minutes at 350F

Remove cover and bake for another 10 to 15 minutes

Serve with sour cream

 

ENJOY